High on the Hog: How African American Cuisine Transformed America

Season 1 Episode 1

Our Roots

★ 6.7 2021 47 menitUS 2 musim Returning Series 22 penonton

Documentary

The hunt for African American food's roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at a table.

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Selanjutnya Ep 2: The Rice Kingdom

Episode

Season 1 4 episode

1 Our Roots The hunt for African American food's roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at a table. ★ 8.0
47 mnt
2 The Rice Kingdom In the Carolinas, Stephen looks at the human cost of rice and goes whole hog with Gullah chef BJ Dennis and those preserving Black culinary traditions. 47 mnt
3 Our Founding Chefs From mac and cheese to Virginia ham: Jefferson's and Washington's renowned enslaved chefs James Hemings and Hercules left the nation hungry for more. 47 mnt
4 Freedom Barbecued brisket meets Senegalese lamb and a Juneteenth feast as Stephen heads to Texas to ride with Black cowboys and take in Jerrelle Guy's cakes. 47 mnt

Season 2 4 episode

Galeri

Cuplikan 1 dari High on the Hog: How African American Cuisine Transformed America

Cuplikan 2 dari High on the Hog: How African American Cuisine Transformed America

Cuplikan 3 dari High on the Hog: How African American Cuisine Transformed America

Cuplikan 4 dari High on the Hog: How African American Cuisine Transformed America

Cuplikan 5 dari High on the Hog: How African American Cuisine Transformed America

Pemeran

Stephen Satterfield

Stephen Satterfield Self - Host

Gabrielle E.W. Carter

Gabrielle E.W. Carter Self

Jessica B. Harris

Jessica B. Harris Self

Romuald Hazoumè

Romuald Hazoumè Self